Chef’s House Tuna Salad

Albacore white tuna chunks, capers, sun-dried tomatoes, black olives, roasted red pepper, and grilled artichoke hearts gently tossed with lemon and extra virgin olive oil over mixed greens, tomatoes, and cucumbers. Includes a fresh baked dinner roll, butter and homemade dessert.

$10.95 per guest

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(Combined Total of 10 Minimum)

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